Starters
-
ALABAMA CHICKEN TENDERS (6 PIECES) $13
Your Choice of Ranch, Cajun Asian Sauce or BBQ
-
ALABAMA CHICKEN WINGS (3 PIECES) $13
Marinated For 24 Hours Then Fried To A Crisp Golden Brown. (Can Be Requested With BBQ Sauce)
-
FRIED GREEN TOMATOES $13
Louisiana-Style
-
SHRIMP $18
Jumbo, Sauteed Garlic Shrimp (Shell On)
-
FRIED SHRIMP $18
Jumbo, Fried Shrimp, With Felix, Special Blend Of Seasonings
-
FRIED OKRA $13
Louisiana-Style
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo.
Soul Food Experience
-
SIDE DISHES (ASK FOR AVAILABILITY) $6-$18
Red Beans with Rice • Black-Eyed Peas • Macaroni & Cheese Sweet Potato Fries • Collard Greens • Braised Cabbage Candied Yams • Hoppin John • Potato Salad Southern Style Baked Beans With Bacon • Steamed Vegetables Coleslaw • Mashed Potatoes & Gravy , INDIVIDUAL - $6, PINT - $12, QUART - $18
-
VEGETABLE PLATE $19
Four side dishes
-
CORNBREAD MUFFIN .75 each
.75 each, (12) for $9
-
HUSH PUPPIES $13
Small - $9, Large - $13
Great Chicken, Streaks & Chops
Chittlins
From the Sea
-
LOUISIANA CAJUN PASTA $20
Pasta Served With Fresh Peppers, Onions, Andouille Sausage, Shrimp, Diced Chicken, Served With A Reduction of Alfredo Sauce, and a Sprinkle Of Felix Special Homemade Spice
ALSO AVAILABLE AS A LOUISIANA VEGGIE PASTA - $16 -
CATFISH FILLET (FARM RAISED) $17
Single - $17, double - $25
-
DELTA CATFISH $21
Single - $21, double $29
-
CATFISH NUGGETS (8 piece) $25
Louisiana-style
Single • 17, double •25 -
SHRIMP $33
Jumbo, sauteed garlic shrimp (shell on), small - $23, large - $33
Jumbo, fried shrimp butterfly, and Louisiana-style (tail on) small - $17, large - $26 -
CATFISH & SHRIMP COMBO $45
Small - $33, large - $45
-
DELTA CATFISH $37
Small - $37, large - $47
Flelix's Meal On A Roll
Served with fries
-
JIMMY LEE'S PULLED PORK $14
(Hot BBC, sauce – Ask for mild) Slow-smoked pork pulled, piled high and topped with coleslawALSO AVAILABLE AS A LOUISIANA VEGGIE PASTA - $16
-
CLARA'S FM BEEF $14
Marinated Angus Beef, smoked, sliced and glazed on the broiler with our BBQ sauce
-
ALABAMA CLUB $14
Smoked turkey, bacon, lettuce, tomato & mayo on toasted bun
-
BARBECUED PULLED CHICKEN SANDWICH $13
Marinated for 24 hours then hickory-smoked pilled high and topped with coleslaw
-
SOUTHERN FRIED CHICKEN $13
(Can be requested with BBQ sauce) Boneless breast of chicken fried and topped with Cheddar cheese, maple wood bacon, lettuce & tomatoes
-
USDA ANGUS BURGER OR TRI-TIP BURGER $13
Half-pound chargrilled, lettuce, tomato, onions & pickles with cheese, add $0.75 bacon, add $1.00
-
THE MONROE SPECIAL (PORTOBELLO & CHEESE HOAGIE-VEGETARIAN) $13
Grilled Portobello mushroom basted with garlic butter and topped with spinach, Feta cheese, artichoke hearts & red and green bell peppers
Chicken & Waffles - $16
CRISPY CHICKEN ANO WAFFLES SERVED WITH MAPLE SYRUP DRIZZLE
Soups & Salads
Add any meat to a salad for 4.50
Add a house salad to any entree for 3.50
-
GUMBO $13
Contains Chicken, Sausage, Seafood, Okra, In A Rich Dark Roux Base Served Over Rice Cup - $13, Bowl - $16
-
HOUSE SALAD $9
Mixed greens, iceberg, romaine, spring mix, red onion, cheddar cheese, sliced tomato. Your choice of dressing.
-
SPRING SALAD $14
Spring Mix., Walnuts, Gorgonzola Cheese Crumbles,Fresh Strawberries, Served With A Raspberry Vinaigrette
-
CAESAR SALAD $14
Crispy Romaine Lettuce, Parmesan Cheese, Croutons & Caesar Dressing. With Chicken, add $2.50
-
DINNER SALAD $14
Variety Of Greens Including Iceberg, Romaine, and Spring Mix, Served With Fresh Tomatoes, Sliced Red Onions, Strawberry and Cheddar Cheese. Your Choice Of Dressing
-
COBB SALAD $16
Our house smoked chicken breast, avocado, bacon, diced tomatoes, boiled eggs, Roquefort Cheese on a bed of chopped seasoned greens, Your choice of dressing.
Felix's Pit
“Authentic slow-cooked barbecue in our geniune hickory wood-burning pit”
All entrees include your choice of two side dishes or one large side
-
BBQ BABY BACK RIBS $32
1/2 rack - $23, whole rack - $33
-
BBQ SPARE RIBS $33
1/2rack - $23, whole rack - $33
-
TRI-TIP SMOKED* $23
small - $23, large - $33
-
RIB TIPS $25
Small - $19, Large - $25
-
CLARA'S BBQ BEEF BRISKET PLATTER* $23
-
JIMMY LEE'S PULLED PORK OR CHICKEN PLATTER $23
-
HOT LINK SAUSAGE ANDOUILLE $23
-
BEEF BACK RIBS $25
3x bones
-
BEEF BACK RIBS $35
5x bones
-
BBQ COMBO PLATTERS $21+
1/2 RACK & HALF BBQ CHICKEN ST LOUIS (4 BONES) - $30
BABY BACK(5 BONES) - $30
BEEF*(3 BONES) - $35
1/4 RACK & 1/4 BBQ CHICKEN ST LOUIS (4 BONES) - $21
BABY BACK(5 BONES) - $21
BEEF*(3 BONES) - $25
1/2 RACK & SHRIMP - Subject to market price
ST LOUIS (4 BONES) - $35
BABY BACK(5 BONES) - $37
BEEF*(3 BONES) - $39
1/2 RACK & CATFISH ST LOUIS (4 BONES) - $31
BABY BACK(5 BONES) - $33
BEEF*(3 BONES) - $37
Lunch Box Specials - Only $12
AVAILABLE EVERY DAY UNTIL 4.00 PM
Includes French fries and coleslaw. Substitution is an additional charge.
ST. LOUIS RIBS
BBQ BABY BACK RIBS
BBQ RIB TIPS CHOPPED SPARE RIB ENDS
BBQ CHICKEN
ALABAMA FRIED CHICKEN
CATFISH GRILLED OR FRIED SOUTHERN STYLE
HOT LINKS – GRILLED SMOKY CAJUN ANDOUILLE SAUSAGE SANDWICH. SERVED WITH BBQ SAUCE
THE MONROE SPECIAL (PORTOBELLO & CHEESE HOAGIE-VEGETARIAN)
Po-Boy Sandwiches
Served with fries
Kids Menu - $12
All meals are served with hand-cut fries. Substitutions can be made for one side for an additional $0.50
BABY BACK RIBS
SPARE RIBS
CATFISH NUGGETS
CHICKEN STRIPS
HAMBURGE
PEANUT BUTTER & JELLY
GRILLED CHEESE
HAM & CHEESE
SHRIMP – $13